Family Owned and Operated
There’s a lot of coffee in the world. We’ve tasted the good, the bad, and the ugly. And sometimes we’ve found a cup we enjoyed somewhere, only to return the next time or to another location to find it’s just not the same.
When we founded Florence Coffee Company in 2003 we wanted to make sure that our customers would enjoy the smoothest flavor every time you stop by any one of our coffee kiosks. So we took our time researching a superior bean, a master roaster, and perhaps most importantly, refining our exclusive recipes (more about that later) to create the very best flavor with each and every brew.
We can use all the descriptive language in the world, and we’ve got stacks of shining testimonials, but ultimately our marketing method comes down to this:
We give away samples! Lot’s of ‘em! We believe you’ll taste the difference!
One of the ways we ensure our quality is through hands-on leadership. We’re two brothers and our families, Nathan and his wife, Rachel, and Jeff and his wife, Alisha, who together own and operate Florence Coffee Co. Rachel managed the very first stand in Florence herself and later Alisha did the same with our first shop in Helena. You’ll still find each of us in our kiosks throughout our native Montana almost every day.
We share a “consistency, high quality, innovative, best ingredients and processes, our-word-is-our-bond and our employees and customers are like family” kind of work ethic. We work together with our employees to ensure you enjoy a superior customer experience.
We Love Giving Back
Florence Coffee Company supports local organizations through different types of donations. Since 2003, FloCo has donated gift cards, coffee, and merchandise to thousands of Nonprofit Organizations, Fundraisers and Community Events.